• @jivandabeast@lemmy.browntown.dev
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    211 months ago

    Crystalized honey is still good! Crystalization is a natural occurrence for honey. Just needs to be heated to be liquid again – though some people actually prefer it crystalized because they can spread it with a butter knife

    • Flying SquidOP
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      211 months ago

      No amount of heating made it liquid again after a few years.