@ericbomb@lemmy.world to Ask Lemmy@lemmy.world • 2 years agoWhat's a food you love, that isn't worth making from scratch?message-square46arrow-up13file-text
arrow-up13message-squareWhat's a food you love, that isn't worth making from scratch?@ericbomb@lemmy.world to Ask Lemmy@lemmy.world • 2 years agomessage-square46file-text
For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
minus-squareVictorlinkfedilink1•2 years agoEven I can make crepes lol. Have one of those small pans. Make the batter, open the butter, get cracking.
minus-square@Knock_Knock_Lemmy_In@lemmy.worldlinkfedilink1•2 years agoLet the batter sit for 30 mins in the fridge
Even I can make crepes lol. Have one of those small pans. Make the batter, open the butter, get cracking.
Let the batter sit for 30 mins in the fridge